I’ve been sharpening blades for nearly a decade, and I’m in the process of launching a nationwide mail-in sharpening service. Before rolling it out across the U.S., I’m starting here at home by offering discounted local rates to my community.
What I Sharpen:
Kitchen knives (chef’s, paring, etc.)
Everyday carry & hunting knives
Axes, hatchets & machetes
Restaurant & food cart blades (let’s get your knives service-ready!)
Other edged tools — if it cuts, I can sharpen it.
Local Special Pricing (Community Discount):
Kitchen knives: $5 each with bundle pricing (4 for $20)
Hunting / pocket knives: $8 each
Axes / hatchets / machetes: $15 each
Pickup & Drop-off:
Free pickup within 10 miles of Oregon City
Quick turnaround & reliable edges
Why Sharpen?
Sharp blades aren’t just easier to use — they’re safer. Dull knives require more force, slip more easily, and are a leading cause of kitchen accidents. With the holiday season and winter meal prep around the corner, now’s the perfect time to get your kitchen knives tuned up.
Axe & Hatchet Refurbishing:
In addition to sharpening, I also offer full refurbishing services for axes and hatchets — from cleaning and refinishing to re-handling and restoring them back to working (or collectible) condition. Pricing depends on the scope of work, so reach out for details or a custom quote.
Whether you’re a home cook, a restaurant owner, or just need your outdoor tools ready for next season, I’ll make sure your edges are razor-sharp and your tools are ready to go.
Call/text/email to schedule sharpening or discuss a restoration project today. Support local and be one of the first to try this service before it launches nationwide.