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favorite this post Food Production hide this posting unhide

compensation: $13 and pay increase after 60 days of employment
employment type: full-time

General Description:

This position is responsible for prepping, cutting, slicing, and packaging all specialty items for customers. Duties include stocking inventory for the day's orders; cutting, slicing, cleaning, peeling produce; weighing packages; checking quality of produce; cleaning work stations; and following directions of supervisor. Working in a cold environment is required.

Position Responsibilities:

Cut produce using a knife, and other tools
Ability to lift up to 50 #.
Label packages according to item.
Maintain a clean work area.
Follow directions of supervisor.
Follow GMP's and Safety Guidelines
Knowledge, skill and abilities required:

Ability to use knives, peelers, other tools
Ability to read and scale
Ability to work in a refrigerated environment - (36 degrees)
Ability to lift, push, and pull up to 50 lbs
Must be able to work weekends and holidays
Work in a fast-paced, multi-tasking environment.
Have good oral and written communication skills (ability to read and write in English or native language, as is affected by direction and paperwork).

Please click link below to apply:
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 6850389547



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